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+44(0)141 884 3905
+44(0)141 884 3905
+44(0)141 884 3905
LIQUID, POWDER & GRANULAR EGG APPLICATIONS
FULLY PASTEURISED EGG PRODUCTS
SAFETY AND RELIABILITY ENSURED FOR A WIDE RANGE OF FOODS SUCH AS:
• Sauces
• Confectionery
• Pasta
• Salads
• Desserts (e.g. meringues,
mousses, souffles)
• Health, nutrition and bodybuilding
(high protein consumption)
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